UPDATING OCCASIONALLY (FOR NOW)

3 thoughts on “534 – Compliments To The Cook”

  1. Anonymous

    Of course, the sleezer gave them expired food XD

  2. Anonymous

    Chuck acknowledged that the bucket “survival food” was old, with the potential of being bad, but admitting it still had the potential for being good! 🤣
    Con in Pasadena? I had to check, Cali, not TX, tho they have smaller shows at the college, I figured not likely, as Pasadena/Deer Park is in the news again, for all the wrong reasons (again), after an SUV crashed into a LNG pipeline, turning it into a blowtorch.

  3. Anonymous

    Dangit! I *know* I put in my name and info!

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534 – Compliments To The Cook
Posted on September 18, 2024 by Clint

Hearkening back to the events of page 269!

Meanwhile, this weekend we're bringing Zombie Ranch to the wide-open spaces. Comparatively. The trade volumes will be among our offerings at the annual Pasadena ARTWalk at Booth #32 in the shady lanes of Green Street.

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The joy of the occasional Taco Tuesday

Posted on June 19, 2019 by Clint
I made tacos tonight, and it was good. Well, duh, Clint, you might say, tacos are good (unless you think tacos are not good, but let’s not go down that deviant road, shall we?). But the thing is that tacos are something I like to pair with beer, and beer can make me sleepy, and sleepy is not usually something I can afford to be on a Tuesday night when we’re trying to get the week’s comic page finalized and published. It’s an example of one of those small things we did sort of trade away when we decided to start doing this so many years ago. TV show airing new episodes Tuesday night? Free movie sneak preview? Birthday party? Honestly it’s freaking weird how many things sometimes go on in the middle of the week, and you’ll never notice it until you have prior entanglements. Don’t get me wrong, I’m not about to abandon Zombie Ranch in favor of tacos, but it’s nice every so often when you do get the opportunity to give yourself that break in the cycle and have a moment to enjoy those little things again. It makes everything taste better.